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Showing posts with label Piedmont. Show all posts
Showing posts with label Piedmont. Show all posts

Monday, June 29, 2009

City of the Week: Turin, Italy

Italy again? If you’re wondering why we’re featuring another Italian city, the answer is simple: In the business of international tourism, summer means busy season, with Italy typically the number one preferred destination by most traveling through Europe. However, as these times remain desperate, we’re delighted to feature Turin, an Italian city that offers a lower price point along with an energy and history to match Florence, Rome or Milan.

Turin is located in the northwestern province of Italy in Piedmont, perfect for discovering the Alps or the Ligurian Sea. Bypass Turin’s industrious reputation (it’s sometimes called the Detroit of Italy) and you’ll find beauty, art, architecture, and historical cuisine! Since the 2006 Winter Olympics, the city’s worked hard to improve its urban areas, transforming factories into cultural venues and closing off streets to build larger piazze, while combining art-noveau columned entry ways with sidewalks unfolding to restaurants and wine bars.

During your visit, you’ll trek through Il Centro, the Quadrilatero Romano, Piazza Castello to the Po River, which runs through the city, region, and country. South of the Po, the Quadrilatero Romano features narrower alleyways of wineries, outdoor restaurants and historic cafes, as well as Via Roma and the city’s new train station, Torino Porta Nuova. Piazza Castello to the Po includes Piazza Vittoria Veneto with the famous building Mole Antonelliana (you’ll recognize its dome as the city’s major landmark), housing the National Museum of Cinema. Lingotto, sitting just south of San Salvario surrounds the former FIAT factory. However, it’s near the famous Slow Food endorsed Eataly, the self-proclaimed largest food and wine center in the world.

Hungry for more? Join us on Wednesday and Friday as we visit famous and noteworthy museums like the Museo Egizio, the largest Egyptian Museum outside of Cairo. We’ll also visit the Shroud of Turin and take a look at the region’s tasteful delights, polenta and bicerin.

Sunday, May 17, 2009

Eataly, Italy

Turin, the region’s capital, is home to Eataly, a food emporium endorsed by Slow Food,the movement turned organization dedicated to combating fast food by teaching the world about the culture of cuisine. Good food for all, the philosophy of Slow Food maintains eating well was not intended for intimate, privileged circles.

Eataly is housed in the former Carpano Vermouth Factory, and sells fresh food, wine and coffee produced from small companies, farmers and enologists throughout Italy’s 20-some regions, while also offering open cooking classes, olive oil and wine tastings. While touring through Eataly, customers can stop along the way to enjoy a margherita pizza, prosciutto crudo, mozzarella and more. However, GatG recommends taking home a few staples from Turin's Piedmont region, Barolo wine (produced from the nebbiolo grape), polenta, and the Baratti&Milano Cioccolata.